Experience the authentic flavor of the Lawn Fondue Sequence. Start with the irresistible Swiss cheese fondue. Then, delight yourself with the meat fondue on the stone, which features selected cuts of Filet Mignon and Chicken Fillet. And to conclude this unique experience, the Chocolate and Dulce de Leite fondues, accompanied by seasonal fruits, marshmallows, brownies and churros.
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Celebrating 24 years since its inauguration in 2000, one of the most traditional restaurants in Gramado, Di Pietro, has throughout its history modeled a unique profile of gastronomic enterprise in the region, combining high-level cuisine with touches of religion in the environment, architecture and also in the dishes developed especially with this bias.
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